OPTIMALISASI PEMBERDAYAAN KADER POSYANDU DAN LIMBAH HORTIKULTURA MELALUI BUDIDAYA MAGGOT BSF DAN AYAM KUB UNTUK CEGAH STUNTING

I Putu Yoga Bumi Pradana; Luh Putu Ruliati; Ni Made Paramita Setyani; Aldi Riady Ello; Julius Alfred Pegili; Khasya Melati Matulessy

doi:10.31764/jmm.v8i6.27468

OPTIMALISASI PEMBERDAYAAN KADER POSYANDU DAN LIMBAH HORTIKULTURA MELALUI BUDIDAYA MAGGOT BSF DAN AYAM KUB UNTUK CEGAH STUNTING

I Putu Yoga Bumi Pradana, Luh Putu Ruliati, Ni Made Paramita Setyani, Aldi Riady Ello, Julius Alfred Pegili, Khasya Melati Matulessy

Abstract

Abstrak: Program pencegahan stunting di Desa Oeltua, Kabupaten Kupang, bertujuan meningkatkan kapasitas kader posyandu dengan mengembangkan softskill seperti komunikasi dan kepemimpinan, serta hardskill seperti pemetaan masalah gizi dan pemanfaatan sumber daya lokal, seperti budidaya maggot BSF dan ayam KUB . Kegiatan Pengabdian kepada Masyarakat (PkM) ini mencakup pelatihan dan workshop pemanfaatan limbah hortikultura untuk budidaya maggot Black Soldier Fly (BSF) dan pemeliharaan ayam Kampung Unggul Balitbangtan (KUB) guna pemenuhan kebutuhan protein bagi keluarga. Selain itu, peserta dibekali keterampilan dalam pemetaan masalah gizi dan pemberdayaan perempuan untuk mendukung pemenuhan pangan keluarga. Mitra dalam program ini adalah 31 kader Posyandu Bahagia yang berlokasi di Desa Oeltua, Kecamatan Taebenu, Kabupaten Kupang. Evaluasi program dilakukan melalui pre-test dan post-test, masing-masing terdiri dari 15 soal untuk mengukur sejauh mana peningkatan pemahaman peserta. Hasil pre-test menunjukkan bahwa hanya 42% peserta memiliki pemahaman yang benar terkait stunting dan pemanfaatan sumber daya lokal, sedangkan setelah kegiatan berakhir, hasil post-test mencatat peningkatan signifikan dengan 74% peserta mampu menjawab dengan benar. Sebanyak 25% peserta juga berpartisipasi aktif dalam diskusi dan praktik langsung selama kegiatan berlangsung. Program ini diharapkan berkelanjutan dalam mendukung kemandirian gizi masyarakat dan menurunkan angka stunting melalui pemanfaatan sumber daya lokal serta pemberdayaan perempuan, dengan dampak positif jangka panjang di wilayah seperti Desa Oeltua.

Abstract: The stunting prevention program in Oeltua Village, Kupang Regency, aims to increase the capacity of posyandu cadres by developing soft skills such as communication and leadership, as well as hard skills such as mapping nutrition problems and utilizing local resources, such as BSF maggot cultivation and KUB chickens. This community service activity includes training and workshops on the utilization of horticultural waste for Black Soldier Fly (BSF) maggot cultivation and raising Balitbangtan Superior Village Chicken (KUB) to fulfill protein needs for families. In addition, participants were equipped with skills in mapping nutrition problems and empowering women to support family food fulfillment. The partners in this program are 31 cadres of Posyandu Bahagia located in Oeltua Village, Taebenu District, Kupang Regency. Program evaluation was conducted through pre-test and post-test, each consisting of 15 questions to measure the extent of the participants' understanding. The pre-test results showed that only 42% of participants had a correct understanding of stunting and local resource utilization, while after the activity ended, the post-test results recorded a significant improvement with 74% of participants able to answer correctly. A total of 25% of participants also actively participated in discussions and hands-on practices during the activity. This program is expected to be sustainable in supporting community nutrition independence and reducing stunting rates through the use of local resources and empowering women, with long-term positive impacts in areas such as Oeltua Village.

Keywords

Stunting; Community Empowerment; BSF Maggots; KUB Chickens; Integrated Health Posts; Stunting Prevention.

Full Text:

DOWNLOAD [PDF]

References

Abbas, J. (2020). Service quality in higher education institutions: qualitative evidence from the students’ perspectives using Maslow hierarchy of needs. International Journal of Quality and Service Sciences, 12(3). https://doi.org/10.1108/IJQSS-02-2020-0016

Djaha, A. S. A., Pradana, I. P. Y. B., Lino, M. M., & Kellen, P. B. (2023). Sosialisasi Penataan Desa Dan Desa Adat Di Desa Boti. JMM (Jurnal Masyarakat Mandiri), 7(6), 5862–5870. https://doi.org/10.31764/jmm.v7i6.19225

Efendy, I., Amirah, A., Nyorong, M., Tanjung, S. M., & Pratama, S. M. (2023). Strengthening the Role of Higher Education in Reducing Stunting Prevention in North Sumatra. Journal of Universal Community Empowerment Provision, 3(2). https://doi.org/10.55885/jucep.v3i2.271

Endrinikapoulos, A., Afifah, D. N., Mexitalia, M., Andoyo, R., Hatimah, I., & Nuryanto, N. (2023). Study of the importance of protein needs for catch-up growth in Indonesian stunted children: a narrative review. In SAGE Open Medicine (Vol. 11). https://doi.org/10.1177/20503121231165562

Fristiwi, P., Nugraheni, S. A., & Kartini, A. (2023). Effectiveness of Stunting Prevention Programs in Indonesia : A Systematic Review. Jurnal Penelitian Pendidikan IPA, 9(12). https://doi.org/10.29303/jppipa.v9i12.5850

Irma Afifa, & Ahisa Novianti. (2024). Studi Kualitatif Keterlibatan Kader Posyandu Dalam Program Pencegahan Stunting. Jurnal Ilmu Kesehatan Umum, 2(1).

Loss, J., Brew-Sam, N., Metz, B., Strobl, H., Sauter, A., & Tittlbach, S. (2020). Capacity building in community stakeholder groups for increasing physical activity: Results of a qualitative study in two german communities. International Journal of Environmental Research and Public Health, 17(7). https://doi.org/10.3390/ijerph17072306

Madiuw, D., Muskita, M., & Tahanora, F. (2024). Optimalisasi Pemberdayaan Kader Posyandu Dalam Upaya Pencegahan Stunting di Kelurahan Kudamati. Karya Kesehatan Siwalima, 2(2). https://doi.org/10.54639/kks.v2i2.1066

Mediani, H. S. (2020). Predictors of Stunting Among Children Under Five Year of Age in Indonesia: A Scoping Review. Global Journal of Health Science, 12(8). https://doi.org/10.5539/gjhs.v12n8p83

Montemurro, G. R., Raine, K. D., Nykiforuk, C. I. J., & Mayan, M. (2014). Exploring the process of capacity-building among community-based health promotion workers in Alberta, Canada. Health Promotion International, 29(3). https://doi.org/10.1093/heapro/dat008

Nadirawati, N., Suryaningsih, C., Virgona Bangun, A., & D. Dela Rosa, R. (2023). Prevention And Intervention Of Stunting In Indonesia: A Scoping Review. Journal of Scientific Health. https://doi.org/10.56943/jsh.v2i1.219

Pah, T. I. K., Pradana, I. P. Y. B., Niga, J. D., Mau, A. O. E., Rene, M. O., Neolaka, G. O. O., & Langaih, N. E. (2023). Strategi Perempuan Usia Subur Dalam Pencegahan Stunting Di Kota Kupang. Martabe: Jurnal Pengabdian Kepada Masyarakat, 6(12), 4569–4574. http://jurnal.um-tapsel.ac.id/index.php/martabe/article/view/13806

Pradana, I. P. Y. B., Ngurah, M., Andayana, D., Toda, H., Intan, T., Kurniati, B., Benyamin, R. A., Febrianus, W., Ibiruni, U., & Wijayanti, N. S. (2024). Workshop Penguatan Kapasitas Kader Kesehatan Untuk Pencegahan Stunting Pada Daerah Rawan Bencana Di Timor Tengah Selatan. JMM (Jurnal Masyarakat Mandiri), 8(5), 6–10. https://doi.org/https://doi.org/10.31764/jmm.v8i5.26530

Rahyanti, N. M. S., & Sriasih, N. K. (2022). Pengaruh Pelatihan Kader Terhadap Kesiapan Kader Dalam Pencegahan Stunting. Menara Medika, 5(1). https://doi.org/10.31869/mm.v5i1.3492

Raksun, A., Irawan, R., Saputri, R. A., Lestari, F. D., Parwati, M., Inayati, R., Permana, D. N. A., Lidiawati, & Darmawansyah, Y. J. (2022). Peningkatan Partisipasi Masyarakat Dalam Pencegahan Stunting Di Desa Seriwe Kecamatan Jerowaru Kabupaten Lombok Timur. Jurnal Pengabdian Magister Pendidikan IPA, 5(4). https://doi.org/10.29303/jpmpi.v5i4.2376

Sauter, A., & Loss, J. (2021). Capacity building in participatory stakeholder groups: Results from a German research consortium on active lifestyles. Health Promotion International, 36. https://doi.org/10.1093/heapro/daab165

Siswati, T., Iskandar, S., Pramestuti, N., Raharjo, J., Rubaya, A. K., & Wiratama, B. S. (2022). Impact of an Integrative Nutrition Package through Home Visit on Maternal and Children Outcome: Finding from Locus Stunting in Yogyakarta, Indonesia. Nutrients, 14(16). https://doi.org/10.3390/nu14163448

Tuccillo, J. V., & Spielman, S. E. (2022). A Method for Measuring Coupled Individual and Social Vulnerability to Environmental Hazards. Annals of the American Association of Geographers, 112(6). https://doi.org/10.1080/24694452.2021.1989283

Wijaya, A. A. M., Lawelai, H., Sadat, A., Nastia, N., & Sa’ban, L. M. A. (2022). Penguatan Kapasitas Masyarakat Melalui Pendekatan Pengembangan Pariwisata Desa Bahari Iii Kabupaten Buton Selatan. SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan, 6(1). https://doi.org/10.31764/jpmb.v6i1.7330

Wiliyanarti, P. F., Wulandari, Y., & Nasrullah, D. (2022). Behavior in fulfilling nutritional needs for Indonesian children with stunting: Related culture, family support, and mother’s knowledge. Journal of Public Health Research, 11(4). https://doi.org/10.1177/22799036221139938

Zimmerman, M. (2000). Empowerment Theory: Psychological, Organizational and Community Levels of Analysis. Handbook of Community Psychology, 1984.

DOI: https://doi.org/10.31764/jmm.v8i6.27468