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Vol 10, No 1 (2023): Jurnal Agrotek Ummat Chemical quality, organoleptic, and antioxidant activity of robusta coffee (Coffea canephora) with the addition of Moringa leaf powder Abstract  PDF (Bahasa Indonesia)
Suburi Rahman, Afe Dwiani
 
Vol 7, No 2 (2020): October 2020 KANDUNGAN KOPI KEDELAI LAUWON KECAMATAN LUWUK TIMUR KABUPATEN BANGGAI Abstract  PDF
Ramadhani Chaniago, Bakri Muala
 
Vol 10, No 2 (2023): Jurnal Agrotek Ummat Determination of the added value of kades coffee agroindustry product using the hayami method (case study of MSME’s Agal Deta, Sumbawa Besar District) Abstract  PDF (Bahasa Indonesia)
Lalu Heri Rizaldi, Hamzah Rizqi Madani, Ariskanopitasari Ariskanopitasari, Mikhratunnisa Mikhratunnisa
 
Vol 6, No 1 (2019): February Analisis Kadar Air dan Aroma Blending Kopi Arabika (Coffea arabica L) dan Robusta(Coffea canephora L) Selama Penyimpanan Dengan Principal Component Analisys (PCA) Abstract  PDF
Surya Abdul Muttalib, Joko Nugraha WK, Nursigit Bintoro
 
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