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Vol 11, No 2 (2024): Jurnal Agrotek Ummat Study of fortification of red dragon (Hylocereus polyrhizus) meat and skin on microbiological and organoleptic quality white sticky rice tapai Abstract  PDF (Bahasa Indonesia)
Desy Ambar Sari, Asmawati Asmawati, Adi Saputrayadi, Marianah Marianah
 
Vol 5, No 2 (2018): August SIFAT KIMIA DAN ORGANOLEPTIK BISKUIT PADA BERBAGAI PENAMBAHAN EKSTRAK KULIT BUAH NAGA MERAH Abstract  PDF
Eka Rista, Marianah Marianah, Yeni Sulastri
 
Vol 5, No 2 (2018): August KAJIAN PERSENTASE PENAMBAHAN GULA TERHADAP KOMPONEN MUTU SIRUP BUAH NAGA MERAH Abstract  PDF
Asmawati Asmawati, Hamzan Sunardi, Syirril Ihromi
 
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