| Issue | Title | |
| Vol 4, No 2 (2017): August | SIKAP PETANI TEMBAKAU VIRGINIA TERHADAP PROGRAM KEMITRAAN PT. EXPORT LEAF INDONESIA DI PULAU LOMBOK | Abstract PDF |
| Bagus Juniarta Purnama, Hirwan Hamidi, Taslim Sjah | ||
| Vol 11, No 4 (2024): Jurnal Agrotek Ummat | Soil macrofauna diversity in cowpea cultivation with water hyacinth mulch application | Abstract PDF (Bahasa Indonesia) |
| Lyswiana Aphrodyanti, Mika Mika, Rila Rahma Apriani, Ronny Mulyawan, Sista Rizqiana, Hikma Ellya | ||
| Vol 9, No 3 (2022): July | Spatial analisys of physical characteristics of Jatiroke water catchment area Jatinangor Districs | Abstract PDF (Bahasa Indonesia) |
| Edy Suryadi, Siti Julinah, Kharistya Amaru | ||
| Vol 6, No 2 (2019): August | STUDI KOLONISASI FUNGI MIKORIZA ARBUSKUAR PADA GAHARU (Gyrinops versteegii) DENGAN SUMBER INOKULAN RIZOSFER PERKEBUNAN GAHARU | Abstract PDF |
| I Gde Adi Suryawan Wangiyana, Hidayat Wicaksono, Wahyu Yuniati Nizar | ||
| Vol 9, No 1 (2022): January | Study of chemical properties of baked brownies with mocaf and moringa flour | Abstract PDF PDF (Bahasa Indonesia) |
| Afe Dwiani, Ni Luh Putu Sherly Yuniartini | ||
| Vol 12, No 2 (2025): Jurnal Agrotek Ummat | Study of competition between sedge and peanuts in dry land | Abstract PDF (Bahasa Indonesia) |
| I Ketut Ngawit, Anjar Pranggawan Azhari, Amrul Jihadi | ||
| Vol 10, No 2 (2023): Jurnal Agrotek Ummat | Study of dissolved oxygen quality response in smart watering and autopot systems due to the effect of changes in environmental temperature | Abstract PDF (Bahasa Indonesia) |
| Chaerul Amin, Sophia Dwiratna Nur Perwitasari, Kharistya Amaru | ||
| Vol 11, No 2 (2024): Jurnal Agrotek Ummat | Study of fortification of red dragon (Hylocereus polyrhizus) meat and skin on microbiological and organoleptic quality white sticky rice tapai | Abstract PDF (Bahasa Indonesia) |
| Desy Ambar Sari, Asmawati Asmawati, Adi Saputrayadi, Marianah Marianah | ||
| Vol 11, No 2 (2024): Jurnal Agrotek Ummat | Study on chemical and organoleptic properties of white bread with the addition of tempe flour | Abstract PDF (Bahasa Indonesia) |
| Asmawati Asmawati | ||
| Vol 9, No 4 (2022): October | Study on the preparation of GeoWEPP model input data for erosion prediction in Cikeruh-Citarik sub-watershed | Abstract PDF (Bahasa Indonesia) |
| Kharistya Amaru, Sophia Dwiratna, Dwi Rustam Kendarto, Qorry Shofia | ||
| Vol 5, No 1 (2018): February | SUBSITUSI TEPUNG TERIGU DENGAN TEPUNG MOCAF DALAM PEMBUATAN KUE KERING | Abstract PDF |
| Syirril Ihromi, Marianah Marianah, Yodi Adi Susandi | ||
| Vol 10, No 4 (2023): Jurnal Agrotek Ummat | Technical performance test of drip irrigation system on cayenne pepper (Capsicum frutescens L.) cultivation in dry land of Slengen Village, North Lombok | Abstract PDF (Bahasa Indonesia) |
| Anjar Pranggawan Azhari, Afifah Farida Jufri, Nurrachman Nurrachman, Amrul Jihadi, Novita Hidayatun Nufus | ||
| Vol 6, No 2 (2019): August | TEH BUBUK HERBAL DAUN ASHITABA DAN KULIT BUAH NAGA | Abstract PDF |
| Syirril Ihromi, Asmawati Asmawati, Earlyna Sinthia Dewi, Muliatiningsih Muliatiningsih | ||
| Vol 12, No 3 (2025): Jurnal Agrotek Ummat | The effect of biostimulant applicationt on vegetatif growth of delayed transplant melon seedlings | Abstract PDF (Bahasa Indonesia) |
| Fitri Audia, Wiwik Endah Rahayu, Atika Romalasari, Nasywa Mutiara Jaenudin | ||
| Vol 9, No 3 (2022): July | The effect of fermentation time on bioethanol levels from sugar cane (saccharum officinarum) | Abstract PDF (Bahasa Indonesia) |
| Lalu Heri Rizaldi, Mikratunnisa -, Fitrina Utari Rinjani, Shafwan Amrullah | ||
| Vol 10, No 1 (2023): Jurnal Agrotek Ummat | The effect of giving of shrimp shell waste as foliar fertilizer on productivity of long bean (Vigna sinensis l.) | Abstract PDF (Bahasa Indonesia) |
| Rusnaini Rusnaini, Wuriesyliane Wuriesyliane, Rezi Perdana | ||
| Vol 11, No 4 (2024): Jurnal Agrotek Ummat | The effect of giving thidiazuron and NAA in MS media on the regeneration of vanilla nodal explants (Vanilla Planifolia Andrews) in vitro | Abstract PDF (Bahasa Indonesia) |
| Muhammad Ikrom Ardyansah, Dwi Erwin Kusbianto, Hasbi Mubarok Suud, Muhammad Ghufron Rosyady | ||
| Vol 9, No 1 (2022): January | The effect of mycorrhizal and phosphorous fertilizer applications on soybean plant production (Glycine max L. Meriil) | Abstract PDF PDF (Bahasa Indonesia) |
| Lince R Panataria, Efbertias Sitorus, Meylin Saragih, Jose Sitorus | ||
| Vol 12, No 4 (2025): Jurnal Agrotek Ummat: Oktober | The effect of prebiotic types on the physical properties of ph and color and organoleptic test of Sumbawa's typical synbiotic cheese | Abstract PDF (Bahasa Indonesia) |
| Lalu Heri Rizaldi, Ariskanopitasari Ariskanopitasari, Ratna Nurmalita Sari | ||
| Vol 10, No 3 (2023): Jurnal Agrotek Ummat | The effect of sodium tripolyphosphate (STPP) concentration on the physical and chemical properties of modified yellow pumpkin starch (Modified cucurbita moschata starch) | Abstract PDF (Bahasa Indonesia) |
| Muhammad Faisal, Andi Harianto, Jenri Parlinggoman Hutasoit, Shafwan Amrullah, Adi Ardiansyah | ||
| Vol 11, No 2 (2024): Jurnal Agrotek Ummat | The effect of the type and composition of husk charcoal on the growth of shallots | Abstract PDF (Bahasa Indonesia) |
| Ahmad Suriadi, Rodi Pranata, Ida Wahyuni | ||
| Vol 12, No 2 (2025): Jurnal Agrotek Ummat | The effect of variation in amount and harvesting time of aren sap (Arenga pinnata) on cake quality as a leavening agent | Abstract PDF (Bahasa Indonesia) |
| Ahmad Alamsyah, Tindih Apriani, Yeni Sulastri, Firman Fajar Perdhana | ||
| Vol 10, No 1 (2023): Jurnal Agrotek Ummat | The effect of wheat flour and rice flour formulation on organoleptic characteristics of papaya crispy (Carica papaya L.) | Abstract PDF (Bahasa Indonesia) |
| Ni Luh Putu Sherly Yuniartini, Rizki Nugrahani | ||
| Vol 9, No 1 (2022): January | The effectiveness of several varieties and mycorrhizal fertilizers on the yield of sweet corn (Zea mays saccharata sturt) | Abstract PDF PDF (Bahasa Indonesia) |
| Ika Paridawati, Iin Siti Aminah, Nurbaiti Amir, Deni Anugerah | ||
| Vol 10, No 4 (2023): Jurnal Agrotek Ummat | The exploration of indigenous plant-based coagulant for sumbawanese cheese production as probiotic source | Abstract PDF (Bahasa Indonesia) |
| Ariskanopitasari Ariskanopitasari, Lalu Heri Rizaldi, Ratna Nurmalita Sari | ||
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